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GOCHUJANG PORK BELLY

Name: GOCHUJANG PORK BELLY
Brand: PK
Availability: InStock

$0.00

Product variants

Indulge in spicy pork belly marinated in Gochujang, a traditional Korean spicy sauce.

Our sliced pork belly, glazed with a sweet gochujang-based sauce, is a versatile delight. Enjoy it with rice or use it as a filling for lettuce wraps or tacos. Renowned for its bold flavors, our Spicy Pork Belly achieves the perfect balance of spiciness and savory richness from the gochujang paste, complemented by natural sweetness from pineapple juice, apple puree, and pear puree.

Serving Size 5oz (140g)
Serving Per Container About 3

Cooking Instructions

STOVETOP (9 - 11 MINS)

Remove the outer packaging and plastic film. Transfer the contents to a skillet, pour in 2 tablespoons of oil, and cover with a lid. Stir occasionally and cook over medium-low heat for 9-11 minutes, or until the internal temperature reaches 165°F (74°C).

MICROWAVE (5 MINS)

Do not remove seal film before cooking. Cook on High for 4~5 minutes. The film may ballon slightly. Let stand 1~2 minutes. Carefully remove the film, stir gently and enjoy. Check the product is cooked thoroughly to an internal temperature 165 ℉ as measured by a food thermometer.

Ingredients

Pork, Water, Sugar, Chili Pepper Paste (Wheat Flour, Corn Syrup, Water, Hot Pepper Powder, Salt, Wheat, Distilled Alcohol[contains Barley, Wheat], Defatted Soybean Powder, Koji), Corn syrup (Corn syrup, Salt, Vanilla), Soy Sauce (Water, Soybeans, Wheat),Pineapple Juice (Pineapple juice, Ascorbic acid [Vitamin C], Vitamin E, Vitamin A), Red Pepper Powder, Apple puree (Apples, Ascorbic acid [Vitamin C]), Pear puree (Pears, Ascorbic acid [Vitamin C]), Onion, Garlic,

Tabasco Sauce (Distilled Vinegar, Red Pepper, Salt), Tapioca Starch, Corn Starch, Black Pepper, Ginger Powder, Cayenne Pepper.

Contains: Soybeans, Wheat.

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Product of Emart America

At home, easily cook meat for a unique culinary experience with innovative Korean BBQ, while various stews capture customers' palates with their diverse ingredients and rich flavors, offering the essence of Korean-style soups.