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SOYBEAN PASTE SOUP WITH BRISKET

Name: SOYBEAN PASTE SOUP WITH BRISKET
Brand: PK
Availability: InStock

$0.00

Product variants

Doenjang Jjigae, often likened to Korean miso soup, is a traditional Korean stew showcasing beef brisket, soybean paste, vegetables, and tofu. Our Doenjang Jjigae is exceptionally tasty, ready to savor in minutes, and meticulously produced at a USDA-inspected facility in the US. It's all based on a special recipe by a top Korean chef, ensuring safety and quality.

Serving Size 1 cup (225g)
Servings Per Container About 2

Cooking Instructions

BOILING WATER (6 MIN)
Place the unopened pouch directly into a pot of boiling water. Boil for 6 minutes without covering the pot. Tear the pouch open and serve.

MICROWAVE (5 MIN)
Pour contents into a microwave-safe dish. Cover with plastic wrap with vent holes. Cook on high heat for 5 minutes.

POT (5 MIN)
Pour contents into a pot and heat for 5 minutes or until it starts boiling. Cook at a boil for 30 seconds. Remove from heat and serve.

Ingredients

Water, Potato, Soybean Paste (Wheat Flour, Salt, Wheat Rice, Soybean Paste, Ethyl Alcohol, Monosodium Glutamate, Potassium, Sorbate, Koji), Beef, Zucchini, Tofu (Water, Soybean, Calcium Sulfate), Onion, Green Onion, Radish, Green Cabbage, Beef Leg Bone Extract (Beef Leg Bone Extract, Salt, Water), Red Pepper Powder, Garlic, Anchovy Sauce (Anchovy Sauce [Anchovy, Sea salt], Water, Salt), Soup Stock (Salt, Monosodium glutamate, Wheat Starch, Soy Sauce [Defatted Soybean, Corn gluten], Sugar, Beef tallow, Glucose, Maltodextrin, Onion Powder, Garlic powder, Natural & Artiﬁcial ﬂavor [Milk, Coconut], Beef bone extract powder, Oleoresin capsicum, Disodium guanylate, Citric acid, Thiamine hydrochloride), Monosodium Glutamate, Shortening(Beef fat, Soybean oil, Dimethylpolysiloxane

added to reduce foaming)

Contains Fish(Anchovy), Milk, Soybeans, Tree Nuts(Coconut), Wheat

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Product of Emart America

At home, easily cook meat for a unique culinary experience with innovative Korean BBQ, while various stews capture customers' palates with their diverse ingredients and rich flavors, offering the essence of Korean-style soups.